Cantaloro
Toscana I.G.T. Rosso
C antaloro is the entry wine of Avignonesi and is available in white, rosé and red. The wines are fruit forward, easy drinking and accessible. A fantastic option for an everyday bottle.
A versatile, young red wine with a ruby red colour and a bouquet characterised by inviting aromas of ripe cherries, blueberries and sweet spices. The taste is medium-bodied, fruity and smooth with a long lingering, dry finish, reminiscent of undergrowth, with an underlying hint of menthol.
50,82% Sangiovese, 24,58% Cabernet Sauvignon, 23,51% Merlot, 0,78% Syrah, 0,30% Canaiolo
Between September 5th and October 5th
Alcoholic fermentation with the use of indigenous yeasts in stainless steel vats at 22/28 °C and maceration on the skins for a maximum of 10 days. Malolactic fermentation in oak and stainless steel.
18 months in stainless steel and oak (Slavonian oak barrels and barriques).
2019:
93 pts James Suckling
2017:
92 pts James Suckling
Gold Asia Import Awards
2015:
92 pts James Suckling
CERTIFIED:
